Waterford secondary school TY students enjoy food producing trip
The St Declan's Community College trip to Flahavan's was a great success.
The students in one County Waterford secondary school enjoyed an informative trip to a local food producing business in the Déise during which they gained great insight into the overall process involved in making one of Waterford and Ireland's staple foods.
The 5th and 6th Year Home Economics students from St Declan's Community College had a brilliant day at Flahavan’s on Tuesday, February 24th.
They got to explore the showroom and also have a look at grain intake, the warehouse, bakery and the innovation studio.
A spokesperson for the school said the students also got to participate in sampling sessions along with an NPD talk and were given a full bakery tour.
The school spokesperson said the students also got an "inspiring behindâtheâscenes look at Irish food production from grain to greatness".
"Huge thanks to Flahavan's and Ms. Harty for organising an excellent trip for our students," said the spokesperson.
